Lagarde Cabernet Sauvignon 2020
100% Cabernet Sauvignon.
Luján de Cuyo - Mendoza. Planted in: 1992, 1993, 1998 y 2003. Altitude: 850 and 980 msnm.
High vine training. Drip irrigation. Cordon pruning with spurs. Average yield: 90-100 q/ha.
In stainless steal tanks with daily pumpovers and a controlled temperature under 30 °C. The maceration lasts between 15 and 20 days, depending on daily tastings. The Malolactic fermentation is spontaneous.
A 50% of the wine was in oak barrels for 8-10 months (80% French and 20% American).
Storage in bottle
Over 5 years.
||TOTAL ACIDITY 4.9 g/l
|SUGAR RESIDUE 2
||NUMBER OF BOTTLES
COLOR: dark red and shiny color.
AROMA: aromas of black fruits, spices, tobacco and some minty notes.
FLAVOR: good body structure, robust with a persistent and longlasting finish.
Ideal for pastas with red sauce and to pair with different meat recipes.